Decaf Ethiopia, Sidamo

$17.45

The Sidamo region is one of the oldest coffee producing regions in the world, with heirloom varietals dating back tens of centuries. Small holder farmers tend their trees and bring the ripe cherry to the central washing station for processing.

Aromas of jasmine, orange zest, and bergamot melt into a velvety smoothness of black currant, semi-sweet chocolate, and blood orange. A honey sweetness balances the soft black grape acidity, and the finish is long and gentle with hints of anise and sandalwood.

Medium Roast | 12 oz

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Description

The Sidamo region is one of the oldest coffee producing regions in the world, with heirloom varietals dating back tens of centuries. Small holder farmers tend their trees and bring the ripe cherry to the central washing station for processing.

Aromas of jasmine, orange zest, and bergamot melt into a velvety smoothness of black currant, semi-sweet chocolate, and blood orange. A honey sweetness balances the soft black grape acidity, and the finish is long and gentle with hints of anise and sandalwood.

Medium Roast | 12 oz