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Beyond the Beans: Jessica Hurtado

By: Brittany Leslie – Wholesale Account Manager and Educator, Kéan Coffee This week I sat down with Kean Coffee barista, Jessica Hurtado. Jessica shares with us her coffee journey which started with café con leche in her family’s kitchen and has taken her all the way to a coffee farm in Costa Rica. For Jessica, working in coffee and interacting with the coffee community has created an atmosphere of learning and joy found in pulling the perfect shot of espresso while working with the best people behind the bar. What is your role at Kéan Coffee and how long have …

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Beyond the Beans: Meet Mike Lilly

By: Brittany Leslie – Wholesale Account Manager and Educator, Kean Coffee This week we sat down with Tustin coffeehouse shift lead, “Coach” Mike Lilly. Since he started working with Kéan Coffee, Mike has become a senior barista and also a new dad! We talk about his coffee experience, what it’s like to be a coach in the coffeehouse and on the field, and more.   How long have you worked with Kean Coffee and what is your position?  I am a senior barista and shift lead. I have been working at Kean Coffee since 2016. I grew up in Tustin/Santa Ana …

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Beyond the Beans: Mike Richardson

By: Brittany Leslie – Wholesale Account Manager and Educator, Kéan Coffee If you have ever been to Kéan Coffee in Newport Beach, it is highly likely that you have seen Mike behind the bar. Mike has been with Kéan Coffee since we first opened our doors in December 2005. Over those years Mike has become highly seasoned in his skills as a professional barista and grown close with our community in Newport Beach. Mike shares with us some of his many stories of how he first started as a barista, what it was like to compete and train under the …

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Beyond the Beans: an interview with Stephanie Summerville

Beyond the Beans: Stephanie Summerville By: Brittany Leslie – Wholesale Account Manager and Educator, Kean Coffee First working at Diedrich Coffee and then continuing her journey at Kean Coffee, Stephanie Summerville has mastered the flow behind the bar. Stephanie is currently the assistant manager at Kean Coffee, Newport Beach, where she has spent 9 years dialing in espresso to perfection, building lasting relationships with our coffeehouse guests, and being everywhere at once. She explains how she manages the coffeehouse’s busiest times and what she does in her free time.    What first brought you to the coffee industry and how did …